• Dining

Valentino Santa Monica

Offer Ended

For 40 years, this restaurant has featured fine Italian cuisine, from Mediterranean branzino with artichokes to pecorino ravioli and Sicilian canoli.

  • Valentino Santa Monica
  • Valentino Santa Monica
  • Valentino Santa Monica
  • Valentino Santa Monica
  • Valentino Santa Monica
  • Valentino Santa Monica
  • Valentino Santa Monica
  • Valentino Santa Monica

Four-Course Anniversary Dinner for Two

$250 $150 40% off

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  • Four-course meal for two in honor of the restaurant’s 40th anniversary (See Anniversary Menu tab)
  • One glass of wine per person (house red, house white or prosecco)

What we love

  • Great for gifts! Join Valentino Santa Monica in celebrating 40 years with a specially crafted anniversary menu featuring the restaurant’s finest Italian specialties.
  • To start, you’ll toast the evening with a glass of prosecco or wine.
  • Next, you’ll savor dishes like eggplant-tomato terrine, Italian-style sashimi with salmon, ahi tuna and yellowtail or caprese salad with sweet basil.
  • For your primo, choose from options like “The Golden Pasta” (verrigni fusilloro) with meat ragù Bolognese and raviolo with ricotta and Farmers’ market vegetables.
  • Your second course features hearty options like fresh Mediterranean branzino with artichokes, chicken Milanese over arugula, and thinly-pounded pork loin with sage and prosciutto.
  • The chef will choose a dessert based on your tastes and dinner selection—favorites include lemon tiramisu brûlée with strawberry sorbet, and a vanilla and praline pudding with almond orange cantucci.

What to know

  • Redeem by: Thursday, February 28, 2013
  • This offer is subject to Terms and Conditions
  • This offer is final sale and non-refundable
  • Dates are subject to availability and reservation is required; please reserve well in advance of desired date
  • Must be 21+ with valid government-issued ID
  • Gratuity is not included; we recommend tipping on the full retail value of service(s)
  • Offer does not include tax; tax will be charged upon redemption


3115 Pico Boulevard
Santa Monica, CA 90405

About Valentino Santa Monica

The team behind Valentino Santa Monica has created some of the most delicious Italian food in Los Angeles since 1972. Wrote Los Angeles Confidential, “Valentino restaurant in Santa Monica has been one of L.A.’s most beloved Italian eateries for over [four] decades.”

Owner Piero Selvaggio is a legend himself, and makes frequent trips abroad to monitor the food scene in Italy. In the Santa Monica kitchen, Sardinian chef Nicola Chessa and pastry master Davide Giova from the northern province of Mantua have mastered a multi-layered, complex take on modern Italian cuisine with influences that span from the north to the south. Wrote Mike Riccetti in an Examiner article from late September: “it compares to the food at the top restaurants in Italy.” To complement the cuisine is the ever-changing wine list, which was recently lauded in a seven-page feature in Wine Spectator.

If you’re lucky enough to see Selvaggio at the restaurant, be sure to make a point to introduce yourself. Says Reccetti, “He is compendium of Italian food and wine knowledge, which he dispenses freely. He seems to know every winemaker of note in California, Italy and France, and every important restaurateur in Italy, Los Angeles, and seemingly New York, plus more than a few celebrities courtesy of his Los Angeles base. He is also a very gracious host.”

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