• Dining

Flores Restaurant

Offer Ended

Visit this acclaimed restaurant to dine on inventive New American dishes, from Caesar-style kale salad with fennel to pork belly sliders with tomato jam and Tabasco aioli.

  • Flores Restaurant
  • Flores Restaurant
  • Flores Restaurant
  • Flores Restaurant
  • Flores Restaurant
  • Flores Restaurant

Prix-Fixe Dinner for 10


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  • Sangria for the table
  • Appetizers, entrees and desserts served family-style for 10; please see Menu below

What we love

  • In addition to receiving rave reviews from the Los Angeles Times, Los Angeles magazine and L.A. Weekly, Flores has been named one of the best restaurants in the city by Eater L.A.’s Kat Odell.
  • Begin your family-style four-course feast with Flores’ signature sangria before digging into housemade pickles and deviled eggs with crispy pig ear and pimentón.
  • Enjoy the refreshing Caesar-style kale salad with anchovies and fennel before digging into tender roasted chicken accompanied by macaroni and cheese gratin and broccolini with garlic, chile and lemon.
  • End your meal on a sweet note with pastry chef Cesar Bermudez’s seasonal fruit cobbler with crème fraîche ice cream.
  • In the kitchen, husband-and-wife team Angela Hernandez and Rob Lawson (formerly of Bazaar and Hotel Bel-Air, respectively) design a seasonally driven menu that changes often to incorporate fresh local ingredients.

What to know

  • Redeem by: Sunday, April 27, 2014
  • This offer is subject to Terms and Conditions
  • Offer is final sale and non-refundable
  • Valid only for selected menu
  • Offer is subject to availability; please call well in advance to make your reservation
  • Not valid on holidays, January 27 and February 2, 2014
  • Limit one per member; may purchase multiple packages as gifts
  • Must be 21+ to consume alcohol; valid government ID required
  • Gratuity is not included; we recommend tipping 20% on the full retail value of service(s)
  • Tax is not included in this price and will be charged upon redemption
  • 24-hour cancellation policy or voucher will be forfeited
  • Offer cannot be combined with any other discount or promotional offer
  • Voucher may be used to obtain the discount until April 27, 2014; after this date, the voucher is valid for the amount paid for five years from date of purchase, longer if provided by law


2024 Sawtelle Blvd.
Los Angeles, CA 90025

About Flores Restaurant

Located on Little Osaka’s trendy Sawtelle Boulevard, Flores Restaurant raises the bar for fine dining on the Westside. The impressive culinary résumé of co-executive chefs (and husband and wife) Rob Lawson and Angela Hernandez includes New York’s L’Atelier de Joël Robuchon and L.A.’s The Bazaar and Hotel Bel-Air. In their first joint venture, Lawson and Hernandez impress diners with contemporary dishes accented by Spanish, Asian and Southern flavors, from pig cheek croquetas with seaweed aioli to macaroni and cheese gratin with comte and white cheddar. Set against a charming backdrop of white-bricked walls and wooden accents, the warmly lit atmosphere at Flores completes the dining experience. Opt to sit at the semi-circular marble chef’s counter, or grab a table around the sultry fireplace on the restaurant’s cozy outdoor patio and see for yourself why L.A. Weekly calls this hotspot “a great illustration of the new American food renaissance.”

— Megan Wieczorek, Gilt City Writer

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