• Dining /
  • Nightlife

Liberty Hotel ‘Taste of Summer’ Wine Dinner in The Yard

Offer Ended

On August 8, celebrate with CLINK.'s new Executive Chef Bradford Rainville at this outdoor dinner party thrown exclusively for Gilt City members.

  • Liberty Hotel ‘Taste of Summer’ Wine Dinner in The Yard
  • Liberty Hotel ‘Taste of Summer’ Wine Dinner in The Yard
  • Liberty Hotel ‘Taste of Summer’ Wine Dinner in The Yard
  • Liberty Hotel ‘Taste of Summer’ Wine Dinner in The Yard
  • Liberty Hotel ‘Taste of Summer’ Wine Dinner in The Yard

Ticket for One to ‘Taste of Summer’ Dinner


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  • Ticket for one to 'Taste of Summer' al fresco wine dinner in The Yard located at The Liberty Hotel on Friday, August 8, 2014 at 6 PM
  • Passed canapés at 6 PM
  • Three-course dinner prepared by CLINK. Executive Chef Bradford Rainville starting at 6:30 PM
  • Wine pairings with each course
  • Tax and gratuity

What we love

  • This exclusive three-course meal will be prepared by CLINK.’s new Executive Chef Bradford Rainville, and dishes will be expertly paired with summery wines like Las Rocas de San Alejandro Rosé, Whitehaven Sauvignon Blanc and Muscato di Asti.
  • Start off the evening with a variety of canapés like black mission figs with blue cheese and roasted octopus topped with caviar in the hotel's private outdoor courtyard, The Yard.
  • Rainville stepped into the role of executive chef earlier this month. Guests can look forward to his refined culinary style featuring quality ingredients and in-season flavors.
  • Delicious menu selections will include warm Maine lobster with local corn and smoked paprika, Cornish game hen with spearmint, shishito peppers and heirloom tomatoes, and a finale of peach panna cotta.

What to know

  • Redeem on: Friday, August 8, 2014
  • This offer is subject to Terms and Conditions
  • This offer is final sale and non-refundable
  • Offer cannot be combined with any other offers of promotions
  • Offer must be redeemed in full, no change or credit returned
  • Purchaser names will be provided to the vendor for ticketing purposes
  • Must be 21 or over to consume alcohol; valid government ID required
  • Voucher is redeemable only at the event. After the event date, the Voucher expires and has no redeemable value.
  • This offer is made by The Liberty Hotel in accordance with Massachusetts law, including MASS. REGS. CODE tit. 204, §4.03. No discount is applicable to alcohol


215 Charles Street
Boston, MA 02114

About Liberty Hotel ‘Taste of Summer’

The Liberty Hotel has been called one of “The Sexiest Hotels in America” by ForbesTraveler.com, and The Improper Bostonian ranked it as Boston’s best “place to see and be seen.” At the hotel’s restaurant CLINK., the unique atmosphere—complete with tables tucked away in former jail cells—is the setting for dining on signature dishes like Waygu beef tartare with crostini, almonds, capers and horseradish ice cream; dry-aged striploin with broccoli rabe, soy onions, and kohlrabi puree; and butterscotch pots de crème with madeleines.

Executive Chef Bradford Rainville combines international flavors with locally sourced meats, fish and produce. His menu showcases his refined cooking techniques, which earned him a nod from Boston Magazine as one of the city's "Best Young Chefs."

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