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  • Dining

Hillside Supper Club

Offer Ended

This pop-up turned full-time dining spot is a destination for inspired dishes made with the finest local ingredients.

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  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club
  • Hillside Supper Club

Saturday Brunch & Drinks for Two

$45

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Includes

  • Two mimosas (one per person)
  • One Ricotta Toast to share
  • One main course per person
  • One Coffee or tea per person

What we love

  • Perfect to keep a brunch date spirited, Hillside Supper Club’s mimosas are made with fresh-squeezed Valencia oranges.
  • To eat, start with toast topped with creamy Bellwether Farm’s ricotta and lavender honey.
  • For egg-lovers, there’s the savory bread pudding with a sunny-side egg, a light egg white frittata and an open-face egg sandwich with caramelized shallots.
  • For something sweet, try brioche French toast with Frog Hollow Farm peaches and crème fraîche.
  • There’s also crispy goetta, a house-made German-American breakfast sausage.
  • Chefs Tony Ferrari and Jonathan Sutton are longtime friends who together have worked with renowned restaurants (Brasserie Rhulmann, Laurent Tourondel’s BLT Steak) and Michelin-rated chefs (Renato Rizzardi, Michael Mina).

What to know

  • Redeem by: Saturday, January 4, 2014
  • This offer is subject to Terms and Conditions
  • This offer is final sale and non-refundable
  • Offer valid on Saturday only from 10 AM – 2 PM
  • Offer not valid on holidays
  • Menu is subject to change
  • Offer is subject to availability; please call well in advance of desired date
  • Limit one per member; multiple packages may be purchased as gifts
  • Must be 21 to consume alcohol; valid government-issued photo ID required
  • Gratuity is not included; we recommend tipping 20% on the full retail value of service(s)
  • Tax is not included in this price and will be charged upon redemption
  • Offer cannot be combined with any other promotional offers or discounts
  • 24-hour cancellation required or voucher will be forfeited
  • Voucher may be used to obtain the discount until January 4, 2014; after this date, the voucher is valid for the amount paid for five years from date of purchase, longer if provided by law

Where

300 Precita Ave.
San Francisco, CA 94110

About Hillside Supper Club

What was once a popular pop-up at Caffe Cozzolino is now a full-time restaurant in Bernal, beloved by locals and tourists alike. Thanks to a Kickstarter fund and support from the community, chefs Tony Ferrari and Jonathan Sutton were able to bring their inspired dishes to diners every day starting in January of 2012. Longtime friends from their days at culinary school, these two chefs have cooked all over the world, working with renowned chefs and restaurants to create fine international cuisine. Today at their restaurant, Ferrari and Sutton highlight local ingredients for their dishes, like Monterey Bay squid and Liberty Farm’s duck liver. Weekend brunch dishes are equally as appealing, like brioche French toast with crème fraîche and savory bread pudding with bacon, cheddar and a sunny-side egg. From morning to evening, this Bernal staple is a destination for all things delicious and comforting.

— Ariel Kanter, Gilt City Editor

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