• Nightlife

Chefs & Champagne

Offer Ended

Join Ted Allen, Marcus Samuelsson, Geoffrey Zakarian and other star chefs in the Hamptons for a summer tasting party—with plenty of wine.

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  • Chefs & Champagne
  • Chefs & Champagne
  • Chefs & Champagne
  • Chefs & Champagne
  • Chefs & Champagne
  • Chefs & Champagne

Includes

  • One general admission ticket to the James Beard Foundation Chefs & Champagne event on Saturday July 21, 2012 from 6 – 8:30 PM at Wölffer Estate Vineyards
  • All tastings
  • Gift bag

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What we love

  • You’ll get a chance to mingle with your favorite “Chopped” judges, from Geoffrey Zakarian and Aarón Sanchez, to Alex Guarnaschelli and Marcus Samuelsson.
  • On July 21, at Wölffer Estate in Sagaponack, you’ll be able to sample dishes from some of the country’s greatest chefs—like king crab gazpacho gelee from Christopher Agnew, vegetable flan from David Bouley, grilled oysters six ways by Todd English, miniature Maine lobster rolls from Luke Holden and many, many more.
  • To pair with these outstanding dishes, guests will sip many varietals of Wölffer Estate Vineyard wines, Nicolas Feuillatte Champagne, Stella Artois, pomegranate maragaritas, as well as sodas and coffee drinks.
  • Says honoree Ted Allen, “We love chefs and we love the craft of the kitchen, and to spend the day celebrating those things with you in the Hamptons is about as wonderful a day as we could ever hope to have.”
  • You’ll leave with a gift bag brimming with culinary goodies from the event’s many sponsors.

What to know

  • Redeem on: Saturday, July 21, 2012
  • This offer is final sale and non-refundable
  • Must be 21 or over to attend; valid government ID required
  • Purchaser names will be provided to the vendor for ticketing purposes

Where

139 Sagg Road
Sagaponack, NY 11962

About the Event

On July 21 at Wölffer Estate Vineyards in Sagaponack, The James Beard Foundation is honoring Ted Allen and his fellow “Chopped” judges in a night aptly dubbed “Chefs & Champagne.” At this swank affair, guests will mingle with numerous celebrity chefs, from Red Rooster’s Marcus Samuelsson to Chris Santos of Beauty & Essex and The Stanton Social, as they sample culinary creations by some of the country’s most beloved chefs. Among the many offerings will be mini éclairs by Dominique Ansel, mortadella spiedinl by Cesare Casella and local fish crudo by Timon Balloo, and more. In addition to dining and sipping Wölffer’s wines, guests can partake in a silent auction and even attend the star-studded after party.

The James Beard Foundation is a national nonprofit whose mission is to celebrate America’s diverse culinary heritage, and promote the talented chefs of the future. The honorees for this event are the judges from the Food Network’s “Chopped”: Ted Allen, Maneet Chauhan, Scott Conant (Scarpetta), Amanda Freitag, Alex Guarnaschelli (Butter), Marc Murphy (Landmarc), Marcus Samuelsson (Red Rooster), Aarón Sanchez (Centrico), Chris Santos (Beauty & Essex) and Geoffrey Zakarian (The Lambs Club).

— Ariel Kanter, Gilt City Editor

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